Night Owl Menu
SNACKS & APPS
$9
/
ADD (4) CLAM CAKES +$6
NITA'S CLAM CHOWDER
creamy new england-style goodness
$9
/
ADD (4) CLAM CAKES +$6
$8
FISH TACO
polenta crust, creamy slaw, cilantro, scallions (corn or flour tortilla)
$8
$10
SLIDERS
2 sliders with griddled onions, cheddar & extra special sauce
$10
$11
CRISPY BEEF CHEEK DUMPLINGS
asian bbq sauce, scallions, lime
$11
$20
PICKLE BOARD
sliced soupy, house pickles, pita chips, other goodies
$20
$12
*SEACOAST MUSHROOM TOAST
mushroom conserva, herbed ricotta, sunny egg (V)
$12
$15
MEDITERRANEAN ORZO SALAD
roasted red peppers, diced olives, mixed greens, crumbled feta, sumac, lemon vinaigrette (V)
$15
$13 (Add: polenta fried haddock +$8, grilled 6 oz. hangar steak +$14)
LEAFY GREEN CAESAR
kale, swiss chard, fresh herbed croutons, parmesan, lemony-bonito-caesar dressing
$13 (Add: polenta fried haddock +$8, grilled 6 oz. hangar steak +$14)
$5
BREAD BASKET
served warm with roasted garlic herb oil (VG)
$5
SANDWICHES
$17
CRUNCHY FISH SANDO
cornichon tartar, shrettuce, polenta crust
$17
$18
*CRUSH BURGER
double 3oz patties, cheddar, griddled onion, b&b pickles, extra special sauce
$18
$18
ARI'S HOT CHICKEN SANDO
buttermilk fried thigh, sriracha-honey sauce, BLT fixins, spicy lime mayo
$18
BIGGER THINGS
$12
/
$24 (Add: brisket +5, pulled chicken +5, local soupy +4, seacoast mushrooms +6, silk tree farm pork sausage +6)
SPRING GNOCCHI
homemade pasta, daily spring vegetables, white wine sauce, herbed ricotta, parmesan (V)
$12
/
$24 (Add: brisket +5, pulled chicken +5, local soupy +4, seacoast mushrooms +6, silk tree farm pork sausage +6)
MP
FISH OF THE DAY
rotating daily setup, please ask your server!
MP
$24 (Add: brisket +5, pulled chicken +5, *sunny egg +2, kimchi +4)
HOUSE RAMEN
seared seacoast mushrooms, miso broth, braised greens, salsa macha (contains nuts), cilantro, scallions (V)
$24 (Add: brisket +5, pulled chicken +5, *sunny egg +2, kimchi +4)
$20
NEST BURRITO
house brisket, cheddar, avocado salsa, pinto beans, rice, smashed potatoes (GF? Make it a bowl.)
$20
$24
/
$38
*GRILLED HANGAR STEAK
6oz. or 12 oz., french fries, grilled asparagus, house steak sauce (GF)
$24
/
$38
$21
CRISPY JOHNNY CAKES
roasted daily vegetables, parmesan, garlic-white wine sauce (GF, V)
$21
$19
ROPA VIEJA DINNER
tender shredded beef slow cooked in a tomato sauce with a blend of cuban spices, served with rice and beans, cilantro, scallions (GF)
$19
SWEETS
$10
LEMON CURD MOUSSE
blueberry compote, shortbread crumble, whipped cream
$10
$9
SOURDOUGH BEN-YAYS
lemon creme anglaise, powdered sugar, berry compote
$9
$10
FLOURLESS CHOCOLATE CAKE
berries, nut brittle, caramel, lemon ice cream (GF)
$10
$10
RUM & ESPRESSO CREME BRULEE
$10
$3
SCOOP OF ICE CREAM
$3
KIDS & SIDES
$10
CHEESEBURGER & FRIES
single patty, cheddar cheese, brioche roll
$10
$9
GRILLED CHEESE & FRIES
cheddar cheese on multigrain
$9
$10
KIDS PASTA
house made fettuccine with butter and parmesan
$10
$8
MIXED GREENS
lemon vinaigrette
$8
$6
FRY BASKET
$6
$5
RICE & BEANS
$5
$4
ROASTED POTATOES
$4
$7
CRISPY JOHNNY CAKES
$7
$4
HOMEMADE KIMCHI
$4
$1
AVOCADO SALSA
$1
SAMPLE MENU SUBJECT TO CHANGE
Natural Wine
$13
/
$52
Tyrsos, Vermentino di Sardegna, Contini (2022) Sardinia, Italy
$13
/
$52
$12
/
$48
Akarregi Txiki, Hondurrabi Zuri & Beltza (2023) Getariako Txakolina, Spain
$12
/
$48
$13
/
$52
Ovum Big Salt Table Wine, Reisling & Gewurztraminer (2023) Oregon
$13
/
$52
$11
/
$44
Le Cigare Orange, Grenache and Muscat, Bonny Doon Vineyard, Central Coast, CA (2022)
$11
/
$44
$13
/
$52
Les Hauts Du Luc Rosé, Grenache, Cinsault, Syrah, La Bernarde (2023) Cotes De Provence, France
$13
/
$52
$11
/
$44
Comtesse Marion Pinot Noir (2022), Languedoc, France
$11
/
$44
$11
/
$44
Chateau Saint Julian, Cabernet & Merlot, Bordeaux, France (2019)
$11
/
$44
$10
/
$40
Ja Tempranillo, Tinedo (2022) La Tierra De Castilla, Spain
$10
/
$40
$11
/
$44
Aupa Pipeno, Pais & Carignan, Vina Maitia, Central Valley, Chile (2021)
$11
/
$44